1st Monday of the Month
Virtual Spanish Social Hour!
5PM (PST)
![Picture](/uploads/1/3/4/3/134378734/published/kelsey-chance-tah2ca-bl5g-unsplash.jpg?1642991265)
Spanish Conversation Social Hour
via Zoom
BYFB - Bring Your Favorite Beverage
Get ready to laugh, connect, and meet others…todo en español!
Spanish Social Hour Dates for 2025:
@4:30PM (PST)
Feb 3, Mar 3, April 7, May 5, June 2
via Zoom
BYFB - Bring Your Favorite Beverage
Get ready to laugh, connect, and meet others…todo en español!
Spanish Social Hour Dates for 2025:
@4:30PM (PST)
Feb 3, Mar 3, April 7, May 5, June 2
VIP Social Hour Virtual Events
You choose the people, the date & the event
(see Enterprise Spanish offerings below)
Do you and yours want some cheer and to stay connected during 2025?
Work colleagues? Book club? Golf group?
Why not infuse some fun, Spanish and culture into our lives... ¿Por qué no?
Let's make cocktails, wine taste, cook Spanish food and laugh together...virtually!
Let Enterprise Spanish be in charge of your event. Each virtual social hour is tailored to your group/company and to the number of participants attending. Pre-sorted "gift boxes" are available to be mailed to each participant before the event, with all the ingredients included.
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Below is a list of Molly's virtual social event offerings.
All experiences can be tailored to your needs.
Wine y Tapas Pairing
![Picture](/uploads/1/3/4/3/134378734/published/vino-louis-hansel-shotsoflouis-slugluixbp4-unsplash.jpg?1630433571)
During this virtual 60-minute social hour, you will enjoy tasting select wines from Spain, Chile and Argentina.
We'll pair the wines with a variety of cheeses and tapas (Spanish appetizers) from around the Spanish-speaking world.
Learn a bit of Spanish and some cultural history about wines from these countries.
Enterprise Spanish will email a list of select affordable wines. cheeses and tapas which can be found at Trader Joes or any large supermarket. Or pre-sorted "gift boxes" are available to be mailed to each participant before the event, with all the ingredients included.
You are encouraged to purchase these items before the event for the wine and food pairing.
We'll pair the wines with a variety of cheeses and tapas (Spanish appetizers) from around the Spanish-speaking world.
Learn a bit of Spanish and some cultural history about wines from these countries.
Enterprise Spanish will email a list of select affordable wines. cheeses and tapas which can be found at Trader Joes or any large supermarket. Or pre-sorted "gift boxes" are available to be mailed to each participant before the event, with all the ingredients included.
You are encouraged to purchase these items before the event for the wine and food pairing.
Mexican Tostadas &
Skinny Margaritas
![Picture](/uploads/1/3/4/3/134378734/published/cooking-maarten-van-den-heuvel-ezh46xcdqry-unsplash.jpg?1630434487)
Learn how to make delicious, healthy and gluten-free traditional Mexican Tostadas and a skinny Margaritas virtually with Molly.
During this 75-minute social hour it's BYOI (Bring Your Own Ingredients). Learn a bit of Spanish and some cultural history about Mexican Tostadas.
Enterprise Spanish will email a list of ingredients before the event for you to purchase.
Vegan? Vegetarian? Enterprise Spanish has you covered! No need to prep anything beforehand. We'll do all the cooking and chopping together!
During this 75-minute social hour it's BYOI (Bring Your Own Ingredients). Learn a bit of Spanish and some cultural history about Mexican Tostadas.
Enterprise Spanish will email a list of ingredients before the event for you to purchase.
Vegan? Vegetarian? Enterprise Spanish has you covered! No need to prep anything beforehand. We'll do all the cooking and chopping together!
Paella & Sangria Party!
![Picture](/uploads/1/3/4/3/134378734/editor/img-2544.jpg?1617989790)
Cook virtually alongside Molly and learn how to make a traditional Paella Valenciana dish.
All ingredients are gluten-free. Vegan and Vegetarian versions are available too.
In this 90-minute event it's BYOI (Bring Your Own Ingredients). At the end of class, you will have a delicious dinner ready for the entire family. You will also learn how to prepare a simple sangria that you can sip while you cook. Learn a bit of Spanish and some cultural history about the Paella Valenciana dish.
Enterprise Spanish will email you a list of ingredients before the event for you to purchase. No need to prep anything beforehand. We'll do all the cooking and chopping together.
All ingredients are gluten-free. Vegan and Vegetarian versions are available too.
In this 90-minute event it's BYOI (Bring Your Own Ingredients). At the end of class, you will have a delicious dinner ready for the entire family. You will also learn how to prepare a simple sangria that you can sip while you cook. Learn a bit of Spanish and some cultural history about the Paella Valenciana dish.
Enterprise Spanish will email you a list of ingredients before the event for you to purchase. No need to prep anything beforehand. We'll do all the cooking and chopping together.
Arte y Vino
![Picture](/uploads/1/3/4/3/134378734/published/sincerely-media-s3tpywnslso-unsplash.jpg?1630434531)
Art and wine anyone? ¡Sí por favor!
Create easy and fun art with a glass of Spanish wine in-hand at this virtual social event! Turn your art into a card, a gift, or just display it around your home.
During this 60-minute event you'll learn about some famous Latin artists and emulate their styles.
All you will need is some paper, a pencil, a set of markers or crayons. a glue stick, and an old magazine or book that you can rip apart. Oh yes, and a glass of your favorite beverage!
Create easy and fun art with a glass of Spanish wine in-hand at this virtual social event! Turn your art into a card, a gift, or just display it around your home.
During this 60-minute event you'll learn about some famous Latin artists and emulate their styles.
All you will need is some paper, a pencil, a set of markers or crayons. a glue stick, and an old magazine or book that you can rip apart. Oh yes, and a glass of your favorite beverage!
Photo gallery of past virtual events
T E S T I M O N I A L S
Happy People
"Enterprise Spanish creates a truly memorable experience that engages all of the senses. Molly's ability to story tell while integrating vocabulary and cooking techniques is extraordinary. Enterprise Spanish truly brings the language, food, and cultural connection with others to life! I highly recommend this experience for any special event with family, friends, or work colleagues."
David S.
"Enterprise Spanish hosted a virtual engagement party for my best friend. We had so much fun! Enterprise Spanish organized a virtual sparkling wine pairing with wines from around South America and Europe. It was so well-done. Molly invited us to play virtual games that were focused all around my friend being celebrated...she is the perfect hostess."
Catherine M.
"Thank goodness for the Enterprise Spanish Mexican Tostada Virtual Cooking Event! I learned some useful Spanish phrases around food and cooking, and now I make tostadas for my family every week! They LOVE them!"
Shwendy B.
"We loved making Paella and Sangría in our kitchen at home, with the guidance and expertise of Enterprise Spanish. We got to speak Spanish, laugh and connect with our friends who also attended the virtual event. What fun! The Spanish food and drink was amazing. So delicious. Will defiantly do it again!"
Tom M.
"You can’t help but have fun during an Enterprise Spanish social event. The paella class was the perfect way to spend time with friends while practicing a little Spanish and learning about the customs of making paella. And at the end of it, I had an absolutely delicious meal that my family devoured. Cooking dinner has never been so much fun!"
Abby O.
"I had so much fun connecting with everyone in their own kitchens during the Enterprise Spanish Mexican Tostada Virtual Cooking Event. I even made a new friend that I still keep in touch with! Molly is a great hostess. She makes everything flow, and she adds bits of humor, culture, history, and Spanish during the social event."
Becky H.